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Basic Fast Food


Certificate in Basic Fast Food

The KICA Certificate in Basic Fast Food provides learners the basic operational knowledge and limited practical skills in a retail fast food business.
4 weeks (full time)
Teaching method:
Theory classes, practical & Chef demo
Starts in:
January, April, June, October
Practical assignments & Synoptic test

What you’ll study

This qualification enables students to prepare, sell, store, rotate and replenish fast food items in a variety of retail settings. Student will also learn about important aspects of fast food business such as safe food preparation, maintain hygienic work areas and organize displays.

Entry requirements

There are no formal entry requirements for this qualification but Secondary School Certificate (with Math and English) or equivalent will be preferred. Approved age group is 16+ years.

Career opportunities

On completion of this qualification candidates may progress into a wide variety of our certificate and diploma programs to advance their skills and increase employment opportunities.

Why study with us ?

Affordable fees
Flexible payment schemes
Quality vocational education
Flexible learning & assessment
Accredited by SBTE and NAVTTC (Pakistan)
Accredited by City & Guilds of London Institute (The UK)
Modern and completed learning environment and facilities
Quality lectures
No strict Qualification entry requirements – experience is considered for entering

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