Food & Beverage Management
KICA
Diploma in Food & Beverage Management
| Duration: 1 year (full time) |
Teaching method: Theory classes, practical & Chef demo (6 months in-class theory and practical classes plus 6 months internship) |
| Starts in: January & July |
Assessment: Practical assignments & Synoptic test |
What you’ll study
The qualification equips students with hands-on knowledge in all operational aspects of the food and beverage sector and provides students with a strong in-depth foundation of the industry sector required to operate and manage food and beverage business successfully, professionally and profitably as well.
Entry requirements
There are no formal entry requirements for this qualification but Secondary School Certificate (with Math and English) or equivalent will be preferred. Approved age group is 16+ years.
Career opportunities
On completion of this qualification candidates may progress into a supervisory post within the food and beverage area in the hospitality industry.
Why study with us ?
Affordable fees
Flexible payment schemes
Quality vocational education
Flexible learning & assessment
Accredited by SBTE and NAVTTC (Pakistan)
Accredited by City & Guilds of London Institute (The UK)
Modern and completed learning environment and facilities
Quality lectures
No strict Qualification entry requirements – experience is considered for entering
